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SEATTLE — Gesine Bullock-Prado, author of "My Vermont Table," loves to celebrate all the seasons and where she hails from — Vermont — they have six seasons. Sillicone Coated Glass Fabric
She joined the show to cook from her new cookbook and talk about those extra seasons.
I’m obsessed with these cookies. The texture. The flavor. The pure decadence of this shatteringly crisp and buttery cookie will have you obsessed, too. When I created this beauty, I had my sister in mind. We both have a soft spot for things supercrispy. Hints of caramel and the depth of maple bring a sophistication to your cookie platter that just might, in fact, never make it to the cookie platter once you start “taste testing.”
Excerpted from "MY VERMONT TABLE: Recipes for all (Six) Seasons" by Gesine Bullock-Prado Copyright © 2023. Used with permission of the publisher, Countryman Press. All rights reserved.
Segment Producer Suzie Wiley. Watch New Day Northwest at 11 a.m. weekdays on KING 5 and streaming live on KING5.com. Contact New Day.
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